Where the Virgin Complements the Aged
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Kalamata Greek Extra Virgin Olive Oil

Kalamata Greek Extra Virgin Olive Oil

$20.00
Rich but smooth, delicious to puddle up on homemade hummus with toasted pine nuts. Lovely on pasta salad adding sun dried tomatoes, feta cheese, fresh basil, and lemon juice. Use for dipping after roasting whole garlic cloves to spread on toasted french bread.
375ml


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